- New
- Region
- Lâm Đồng
- Altitude
- 1.200 m
- Process
- Honey
Robusta Honey
Lâm Đồng · Robusta · Honey
Caramel, ripe plum, brown sugar
- Limited
Arabica Cầu Đất
Lâm Đồng · Arabica · Washed
High-grown Arabica from Cầu Đất, bright and fragrant — for espresso bars and cold brew.
- Origin
- Lâm Đồng
- Variety
- Arabica
- Altitude
- 1.600 m
- Process
- Washed
- Roast level
- Light roast
Tasting notes
Orange, honey, black tea
Best brewed as
- Espresso
- Cold brew
Flavour profile
- Bold
- Aromatic
- Bright
- Strong
Pack sizes250g · 500g · 1kg
About this coffee
A limited Arabica lot from farms above 1,600 m, where mist and cool nights slow ripening and build aroma.
Light-roasted to keep orange and honey. Best as black espresso or cold brew.
Brewing recipes
Espresso
12g in for 24g of espresso · 18g in for 36g of espresso.
Cold brew
Ratio 1:10 — 100g of coarsely ground coffee to 1,000ml of water. Steep for 14–16 hours in the fridge. Strain, keep chilled and enjoy.
You may also like
- New
- Region
- Lâm Đồng
- Altitude
- 1.200–1.600 m
- Process
- Natural
Espresso Rô 70/30
Lâm Đồng · Blend · Natural
Milk chocolate, almond, thick crema
- Bestseller
- Region
- Lâm Đồng
- Altitude
- 1.500 m
- Process
- Natural
Fine Robusta Cầu Đất
Lâm Đồng · Robusta · Natural
Dark chocolate, molasses, roasted chestnut
- Region
- Đắk Lắk
- Altitude
- 600 m
- Process
- Washed
Washed Robusta Đắk Lắk
Đắk Lắk · Robusta · Washed
Cocoa, toasted grain, sweet finish
- Bestseller
- Region
- Lâm Đồng
- Altitude
- 800–1.500 m
- Process
- Natural
Mộc Blend
Lâm Đồng · Blend · Natural
Bold, creamy, made for phin with milk