- Bestseller
- Region
- Lâm Đồng
- Altitude
- 1.500 m
- Process
- Natural
Fine Robusta Cầu Đất
Lâm Đồng · Robusta · Natural
Dark chocolate, molasses, roasted chestnut
Washed Robusta Đắk Lắk
Đắk Lắk · Robusta · Washed
Robusta from the red basalt soil of Buôn Ma Thuột, washed for a clean, bold, strong cup — the classic for iced milk coffee.
- Origin
- Đắk Lắk
- Variety
- Robusta
- Altitude
- 600 m
- Process
- Washed
- Roast level
- Dark roast
Tasting notes
Cocoa, toasted grain, sweet finish
Best brewed as
- Phin
Flavour profile
- Bold
- Aromatic
- Bright
- Strong
Pack sizes250g · 500g · 1kg
About this coffee
The beans are fermented and washed clean of fruit before drying, giving a clean cup that stays consistent from batch to batch — exactly what busy cafés need.
A dark roast for a thick, high-caffeine phin that holds its own against condensed milk.
Brewing recipes
Phin
Put 25g of ground coffee in the phin, pour 40ml of 94–96°C water and let it bloom for 1 minute. Add another 60ml of 94–96°C water, cover and let it drip.
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- Region
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- Altitude
- 800–1.500 m
- Process
- Natural
Mộc Blend
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- New
- Region
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- Altitude
- 1.200–1.600 m
- Process
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Lâm Đồng · Blend · Natural
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Robusta Honey
Lâm Đồng · Robusta · Honey
Caramel, ripe plum, brown sugar
- Limited
- Region
- Lâm Đồng
- Altitude
- 1.600 m
- Process
- Washed
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Lâm Đồng · Arabica · Washed
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